Japanese Food and Wine
Food & wine pairings for japanese cuisine
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Grill/Yakitori and Wine
Introduction about sauce vs. salt
Yakitori
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Other Kushiyaki (skewers)
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Fish and Unagi/Anago (eel)
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Wine Styles
Champagne/Sparkling
White Wines
Rosé Wines
Red Wines
Sweet and Off-Dry Wines
Grape Varieties:
Sauvignon Blanc
Pinot Noir/Burgundy
Riesling
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(日本語) Madame Figaro
Basashi with Beaujolais Nouveau 2017
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